All of our burgers are made using quality ingredients and a special blend of Certified Angus BeefTM  chuck, brisket and short rib.
The veggie burger is 100% meatless with mixed grains and vegetables.

DINNER MENU

Dinner Hours:  6:00 pm - 9:00 pm (Monday through Saturday)
Bar Hours: 5:00 pm - 10:00 pm

STARTERS


[
BUFFALO WINGS ]

wings your way ▪ sriracha, buffalo or BBQ sauce
blue cheese ▪ celery and carrots
790 to 900 CAL

[ BONELESS WINGS ]

boneless wings your way ▪ sriracha, buffalo or BBQ sauce
blue cheese ▪ celery and carrots
460 to 600 CAL

BUTTERMILK CHICKEN STRIPS

golden-brown marinated strips of chicken
honey-mustard or BBQ sauce
600 to 700 CAL

FIRECRACKER SHRIMP

lightly fried jumbo shrimp ▪ sweet red chili sauce
290 CAL

SOFT PRETZEL STICKS

baked soft pretzel sticks served with IPA mustard
583 CAL

CHEESY NACHOS

tortila chips ▪ nacho cheese ▪ lettuce and tomato
served with sour cream and salsa
594 CAL

CHIPS & SALSA

tortilla chips
served with homemade salsa
535 CAL

WISCONSIN CHEESE CURDS

bite-sized chunks of unaged white cheddar cheese
breaded and deep fried
510 CAL

SALADS

[ CRISPY CHICKEN ]

fresh mixed greens ▪ crispy buttermilk chicken strips
cucumbers ▪ tomatoes ▪ cheddar cheese
900 to 1320 CAL

BT COBB SALAD

fresh mixed greens ▪ grilled chicken ▪ bacon ▪ tomato ▪ cucumber
red onion ▪ chopped egg ▪ cheddar cheese
900 to 1070 CAL

CHICKEN CAESAR

romaine lettuce ▪ grilled chicken
parmesan cheese ▪ garlic croutons
substitute with grilled shrimp  +6.00
710 CAL

HOUSE BURGERS

Served on a potato bun (290 CAL) or lettuce wrap (10 CAL) with your choice of french fries (240 CAL), or coleslaw (240 CAL).
Substitute onion rings (260 CAL) or a house salad (80-260 CAL)  for only $1.

THE CLASSIC (SINGLE) | (DOUBLE)

american cheese ▪ grilled onions ▪ lettuce ▪ tomato
pickles ▪ KGB sauce
Single 810 CAL | Double 1345 CAL

THE LONESTAR  (SINGLE) | (DOUBLE)

cheddar cheese ▪ thick-cut bacon ▪ onion ring ▪ BBQ sauce
Single 880 CAL | Double 1435 CAL

[ BT BOSS ] (SINGLE) | (DOUBLE)

½ pound burger stuffed with cheddar cheese, swiss cheese, bacon
and grilled onions ▪ topped with swiss and cheddar cheeses,
lettuce and KGB sauce
Single 1320 CAL | Double 1955 CAL

THE PHILLY  (SINGLE) | (DOUBLE)

swiss cheese ▪ onions ▪ mushrooms ▪ roasted peppers
Single 800 CAL | Double 1335 CAL

BREAKFAST BURGER  (SINGLE) | (DOUBLE)

cheddar cheese ▪ bacon ▪ fried egg ▪ roasted garlic mayo
Single 1000 CAL | Double 1545 CAL

ON THE BORDER  (SINGLE) |(DOUBLE)

pepperjack cheese ▪  grilled onions
guacamole ▪ KGB sauce ▪ pico de gallo
Single 790 CAL | Double 1325 CAL

BOURBON BURGER (SINGLE) | (DOUBLE)

cheddar cheese ▪ grilled onions ▪ bacon
Jack Daniels BBQ
Single 810 CAL | Double 1335 CAL

Build Your Own Burger 2021

NO BURGER = NO PROBLEM

CRISPY FISH SANDWICH

Parmesan-panko cod fillet ▪ tartar sauce ▪ shredded lettuce
fresh potato bun
910 CAL

NY STRIP

House marinated ▪ chef sauce ▪ mashed potatoes
grilled vegetables
950 CAL

SPICY CHICKEN WRAP

crispy buttermilk chicken strips ▪ buffalo sauce ▪ lettuce
tomato ▪ blue cheese dressing ▪ flour tortilla
1050 CAL

GUACAMOLE BLT SANDWICH

bacon ▪ lettuce ▪ tomato
guacamole ▪ wheat toast ▪ mayo
495 CAL

[ SWEET JARS ]

Carrot Cake | 710 CAL
Brownie Sundae | 700 CAL
Key Lime | 760 CAL
Apple Crumb | 530 CAL
[ DENOTES HOUSE SPECIALTY ]

BEVERAGES MENU

Our bar is also fully stocked with well and premium spirits for you to enjoy your favorite cocktails.

 

WHITE WINE
by the glass or by the bottle

GLASS 145 CAL | BOTTLE 600 CAL

Riesling – Chateau Ste. Michelle

Pinot Grigio - Danzante

Chardonnay – Canyon Road

Chardonnay – Kendall Jackson Vintners Reserve

RED WINE
by the glass or by the bottle

GLASS 150 CAL | BOTTLE 625 CAL

Pinot Noir – Estancia “Pinnacle Ranches”

Merlot – Columbia Crest

Cabernet – Canyon Road

Cabernet – Kendall Jackson Vintners Reserve

 DINNER ROOM SERVICE

 

Please dial extension 465 for Room Service.  Available only during restaurant hours.
You may choose to either come down and pick up your order, or have us swing by and drop it off to you room.

Prices are subject to 20% service charge and $3 delivery charge for room deliveries.  All prices are subject to applicable taxes.

CLICK FOR A PDF OF THIS MENU

Menu and selections subject to change without notice.

 

BREAKFAST MENU

Monday through Friday:  6:00 am - 10:00 am
Saturday and Sunday:  7:00 am - 11:00 am


SPECIALTIES

ALL-AMERICAN SKILLET

Two eggs any style, breakfast potatoes with bits of bacon, sausage,
ham, mushrooms, peppers and onion. 1010 CAL

WESTERN SKILLET

Two eggs any style, grilled ham, onion and peppers,
combined with breakfast potatoes and topped
with shredded cheddar cheese. 810 CAL

STEAK AND EGGS

A 5 oz. top sirloin, cooked to order, with two eggs prepared any style.  930 CAL

PANCAKES

Griddled pancakes topped with butter and
served with warm syrup. 1300 CAL
Add blueberries for $2 more. 1350 CAL

TRADITIONAL FRENCH TOAST

Two slices of thick-cut bread battered and
grilled to a golden brown. 670 CAL

HAM AND EGGS

A 5 oz. grilled ham steak served with two eggs,
any style. 720 CAL

MORNING BREAKFAST BURRITO

Two eggs scrambled with onion, peppers, bacon, crisp potatoes and shredded cheese, stuffed into a warm flour tortilla. 1280 CAL

BUISCUITS AND GRAVY

Freshly-baked biscuit topped with sausage gravy
and served with two eggs cooked to order, plus choice of meat. 860 CAL

BEVERAGES

COFFEE | 0 CAL

 

JUICE | 110 CAL

 

TEA | 0 CAL

 

MILK | 80-150 CAL

 

ASSORTED SOFT DRINKS | 0-150 CAL

 

HOTEL FAVORITES

INNJOYABLE BREAKFAST

Two eggs any style served with breakfast potatoes,
choice of meat and toast. 870 CAL

TAILOR-MADE 3-EGG OMELET

Made with your choice of sausage, ham,
bacon, cheddar cheese, Swiss cheese,
peppers, onions, tomatoes, mushrooms, spinach,
and served with breakfast potatoes and toast. 640+ CAL

START FRESH WRAP

Egg whites scrambled with mushrooms, spinach,
onions, and provolone cheese,
wrapped in a whole wheat tortilla,
and served with breakfast potatoes. 820 CAL

MALTED MINI WAFFLES

Crispy waffles served with berries, whipped cream
and warm syrup. 1010 CAL

BUILD YOUR PERFECT BREAKFAST

Choose two eggs, meat and a side.  Perfect! 560+ CAL

SIDES

FRUIT | 100 CAL

 

BACON | 160 CAL

 

SAUSAGE | 360 CAL

 

TOAST | 120 CAL

 

BREAKFAST POTATOES | 290 CAL

 

YOGURT | 150 CAL

 

SHORT STACK OF PANCAKES | 650 CAL

 

OATMEAL |450 CAL
 

BREAKFAST ROOM SERVICE

 

Please use Room Service speed dial.  Available only during restaurant hours.
You may choose to either come down and pick up your order, or have us swing by and drop it off to you room.

Prices are subject to 20% service charge and $3 delivery charge for room deliveries.  All prices are subject to applicable taxes.

CLICK FOR A PDF OF THE BREAKFAST MENU

Menu and selections subject to change without notice.

 

KIDS' MENU

 

 

BREAKFAST

EACH KIDS' BREAKFAST INCLUDES
CHOICE OF MILK, APPLE JUICE OR SOFT DRINK

[ your choice of ]

PANCAKES

with bacon

SCRAMBLED EGGS

with bacon

OATMEAL

 

[AM] KIDS EAT FREE*

*in the restaurant from the Kids' Menu when accompanied by at least 1 adult who is registered as a hotel guest and who must order at least one main course from the full-price menu.

DINNER

EACH KIDS' DINNER INCLUDES
CHOICE OF MILK, APPLE JUICE OR SOFT DRINK

[ your choice of ]

CHEESEBURGER

with fries

MAC & CHEESE

 

CHICKEN NUGGETS

with fries

CHEESE PIZZA

 

[PM] KIDS EAT FREE*

*in the restaurant from the Kids' Menu when accompanied by at least 1 adult who is registered as a hotel guest and who must order at least one main course from the full-price menu.

 

*Kids Eat Free – Available for up to 4 children 11 years and under when ordering from the Kids’ Menu** and when accompanied by at least 1 adult who is registered as a hotel guest and who must order at least one main course from the full price menu.

Not available for room service or with special room rates (e.g. group, travel industry or employee).

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food-borne illnesses, especially if you have certain medical conditions.

CLICK FOR A PDF OF THE KIDS' MENU

Menu and selections subject to change without notice.

150 S. Gary Ave.
Carol Stream, IL  60188

630.665.8300

Breakfast: M-F: 6AM-10AM
S-S: 7AM-11AM

Dinner: M-Sa 5PM-9PM

Bar: 4PM-10PM

 

150 S. Gary Ave.
Carol Stream, IL  60188

630.665.8300

Breakfast: M-F: 6AM-10AM
S-S: 7AM-11AM

Dinner: M-Sa 5PM-9PM

Bar: 4PM-10PM

 

150 S. Gary Ave.
Carol Stream, IL  60188

630.665.8300

Breakfast: M-F: 6AM-10AM
S-S: 7AM-11AM

Dinner: M-Sa 5PM-9PM

Bar: 4PM-10PM